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This or that: Find those fabulous looks for less

You can enjoy high style without running up a big bill By Kelly Hockenberry, Columnist, The Times I am a huge fan of Barney’s Department Store creative genius, Simon Doonan,… Read more »


The Wine Coach: Wine drinker’s demographics, do you fit in?

Are you normal, or a ‘special’ wine consumer? Editor’s Note: Today marks the debut of Brian Gurham, who will be writing monthly on wine topics. He’s one of the region’s… Read more »


Chester County heritage turkeys taste like ‘eating sunshine’

Get back to real Thanksgiving roots with the birds that nature built from Wyebrook Farms By Cathy Branciaroli, Food Correspondent, The Times Chances are if you are like most Americans… Read more »


Kim K’s new pix are eye rollers

Kardashian is famous and successful, but I don’t know why By Kelly Hockenberry, Columnist, The Times Behold the picture that was to “break the internet!” Except, it didn’t. I wish… Read more »


On Your Table: In praise of scrapple

Chester County played strong role in growth of regional favorite By Cathy Branciaroli, Food Correspondent, The Times Since last Sunday was National Scrapple Day, and with Southeastern Pennsylvania being the… Read more »


Sleep is crucial to good health

Rest up! The holidays are coming. By Dr. Matthew Lapp, Columnist, The Times It’s that time of year again.  The clocks have been turned back, the leaves are falling, and… Read more »


Take it to heart: dental health impacts total health

Gingivitis connected to increased heart attack, stroke, pregnancy risks By Dr. Stephanie McGann, DMD FAGD FICD, Columnist, The Times Each year more and more research confirms the relationships between serious… Read more »


You have questions, I have answers. Some, anyway…

A few questions and my thoughts on a few fashion issues By Kelly Hockenberry, Columnist, The Times I often get frantic text messages from my friends asking for fashion advice…. Read more »


November Super Six: Fabulous fall finds

Nope, not a Christmas list. Really. There’s lots of time left for that, right? Right? By Kelly Hockenberry, Columnist, The Times It’s hard to believe that Halloween is over and… Read more »


On Your Table: The Chadds Ford Great Pumpkin Carve

Pumpkins and squash also make for delicious recipes, including roasted Kuri Squash By Cathy Branciaroli, Food Correspondent, The Times CHADDS FORD — The three-day Great Pumpkin Carve that took place… Read more »

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